The Clay Oven The Clay Oven
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Tandoor
Chicken & Lamb Specialities
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Chicken specialties
(BONELESS & SEREVED WITH BASMATI RICE)
 
CHICKEN CURRY
Chicken cooked in a thick gravy sauce.
$10.95
CHICKEN MAKHANI
The famous ‘Butter Chicken’ in a creamy tomato sauce.
$11.95
CHICKEN TIKKA MASALA
Creamy grilled chicken simmered in a velvety sauce with a subtle flavor.
$11.95
CHICKEN VINDALOO (HOT)
Vinegar flavored spicy chicken & potatoes preparation. A Goan Dish!
$11.95
CHICKEN TIKKA SAAG
Cubes of grilled chicken & creamy spinach cooked to perfection.
$11.95
CHICKEN JALFREZI
Stir fried with fresh tomatoes, onions & bell peppers.
$11.95
CHICKEN PANEER MASALA
Morsels of chicken & cottage cheese cooked in the traditional
curry sauce.
$13.95

Lamb specialties
(BONELESS & SEREVED WITH BASMATI RICE)
 
LAMB CURRY
Chunks of young lamb cooked in a curry sauce.
$12.95
ROGAN JOSH
Lamb cubes cooked with fresh ginger, onions & tomatoes.
$13.95
KEEMA MUTTER
Ground lamb spiced & cooked with green peas.
$14.95
LAMB SAAG
Lamb cooked with finely chopped spinach. Just Creamy!
$13.95
LAMB - DO - PIYAZA
Lamb cooked with lots of onions & bell peppers. A tender combination!
$13.95
LAMB KORMA
Creamy morsels of lamb cooked in cashew gravy, mildly spiced.
$14.95
LAMB VINDALOO (HOT)
Cubes of lamb cooked with potatoes in hot sauce.
$14.95
LAMB BHUNA
Tender cubes of lamb cooked with onions, bell-peppers
& aromatic spices.
$15.95
LAMB TARANGA
Lamb, chicken & shrimps, cooked with bell-peppers, onions & tomatoes.
$16.95

 

15% gratuity on table of 6 or more.
Price subject to change without notice